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blackbird restaurant
...day to day happenings at blackbird
Tuesday, October 12, 2010
garbanzo and fennel soup with falafel, caramelized egg yolk, pickled asian pear and sumac.
Monday, October 4, 2010
peanut crusted sardine with green curry, pickled kohlrabi and orange pippen apple
more to come later this week.
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garbanzo and fennel soup with falafel, caramelized...
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